101 reputation
bio website microwavelegend.com
location Yorkshire
age
visits member for 2 years
seen Jul 22 '12 at 19:14

I am a chemist by profession. I needed to study industrial microbiology and pharmacology for professional reasons - and rather a lot of other stuff, but robotics, computers, finance and management don't count for much around here. I learned about Indoasian cookery by working in the only Indian restaurant in Egon Ronay's Good Food Guide, around 1975. Nuff said ...


Jul
18
comment what type of jazz guitar is this, and how can I learn it?
Just a few names for you to look for - Joe Pass already got a mention, but Barney Kessel, Howard Roberts, Herb Ellis, Tal Farlow, Toots Thielmans, Martin Taylor are all worth a listen. To be honest, the monster guitarist in this style was Julian Bream, but his jazz recordings are hard to find - the classical stuff swamps any web search you make.